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Baked By Lís, owned and operated by Lis Bryant, is highlighting a lineup of desserts and beverages for June, offering customers a selection of homemade treats and summer drinks as families prepare to celebrate Father’s Day. The bakery specializing in high-end pastries announced its June menu under the theme “Limited Drops. Big Flavor. Made to…
The Art of Writing, a community-centered literary gathering presented by The Life After Prison, took place Thursday, Dec. 18, at the Urban League of Eastern Massachusetts. The event primarily focused on supporting people who have served time and are using writing as a tool for reflection and change. The program connected aspiring writers with resources,…
Tammy Ford, Aria F. Wright, and IXP June are widely known for throwing the most highly regarded Black cultural events in New York. Last night’s Suite 29A birthday celebration for the iconic Melyssa Ford, among others, at the Ace Hotel’s Libera wine bar continued their longstanding streak of exceptional gatherings. Ford, a Canadian media personality…
Lís Bryant, owner of Baked By Lís, is known nationwide for her cookies and cupcakes. In this interview, she shares how it all started, what inspires her baking, and what she’s learned on the journey. What inspired you to turn your passion for baking into a full-fledged brand with Baked by Lís? The support around…